#FranchiseThis

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10 May 2016

A Trend that Grows

Thanks to a booming trend toward fresh foods, we’re developing a new line of farm-to store favorites that meets the growing demands of our customers.

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15 Apr 2016

If You’ve Got Milk – You’ve Got Happy Customers

Believe it or not, milk can generate huge profits for Franchisees. It turns out gallons of take-home milk account for the bulk of our dairy sales at a wholesome 62%. And if you don’t mind us bragging, it’s because our Franchisees know exactly how to stock their shelves to satisfy their cookie-dunking, cereal-munching, calcium-consuming customers.

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31 Mar 2016

Learners Make Good Franchise Owners

There are more than 3,000 franchise systems in the U.S. representing all kinds of industries. And people often ask us if expertise in a specific industry is necessary to franchise in that industry. Our answer: not necessarily.

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